Hogmanay at The Boat Country Inn

Enjoy a traditional Scottish Hogmanay Gala night this New Year’s Eve, complete with champagne reception, four course gala menu and traditional ceilidh.

There will be live entertainment to celebrate the bells, and then we party to the early hours!

Champagne reception at 6.00pm, dinner served from 6.30pm, then music from 9.30 pm onwards.

• £100 per person including crackers & hats

• Children 3 – 12yrs £50

• Under 3’s dine for free

• Champagne reception

• Four-course festive meal

• Traditional piper to see in the New Year

• Live music



SAMPLE DINNER MENU

– Roasted parsnip & apple soup.

– Truffle chicken terrine, tonka bean aioli, broad bean & confit lemon.

– Smoked trout fillet, lemon & dill mayonnaise, pickled vegetables.

– Roast butternut squash and quinoa, pomegranate vinaigrette, beetroot, rocket.

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– Roast rump of lamb, green pea and mint puree, dauphinoise potato, rosemary jus.

– Honey & mustard glazed gammon, fondant potato, wholegrain mustard gravy.

– Fillet of Sea Bass, parmesan roasted potato puree, chive champagne sauce.

– Roasted cauliflower steak, chili & garlic salsa, smoked cauliflower puree, blue cheese sauce.

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– Mango & coconut brulee cheesecake, mango coulis, coconut ice cream.

– Raspberry meringue roulade, wild berry compote, raspberry sorbet.

– Salted caramel chocolate tart, chocolate sauce, butterscotch ice cream.

– Selection of Scottish cheese, biscuits, chutney, grapes, celery.

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Tea or Coffee and mince pies

Terms & Conditions:
1. Available on the 31st December only.
2. Provisional Bookings can be help for up to 14 days before a 25% deposit is required to secure your booking.
3. Full prepayment is required by the 1st December.
4. If the deposit is not been received within 14 days then your booking is automatically released without prior notification.
5. All prices include VAT at the current rate.